Pattri’s enroute to discovering more hidden food treasures from various parts of India.
Watch this space for more delights!
Thoothukudi macaroon
Made in 'The Pearl City'
A beautiful port city on the Coromandel Coast of India, Thoothukudi was traditionally known for pearl fishing, shipping activities and salt production.
Today, it is famous for its enthralling temples, stunning beaches and divine macaroons. Enjoy your journey into Thoothukudi!
Home to the art of Bandhani, the city of Jamnagar is embellished with Rajput architecture, rich culture and many fragments of the past preserved as forts and palaces.
With local gems like the Lakhota Palace and the beloved Kachori, Jamnagar is indeed the Jewel of Saurashtra. Enjoy your journey into Jamnagar!
In the 1800s Kovilpatti was known as a water stop for steam engines. Today, it is famous for its GI tagged Kadalai Mittai and a rock cut temple, proudly referred to as Southern Ellora. Enjoy your journey into Kovilpatti!
Kozhikode’s history goes back centuries to when Vasco da Gama first planted his seafaring feet on Indian soil. From being an important spice and silk trade route back in the day, Kozhikode is an important port of call for the finest Nendran banana chips in the country today.
Enjoy your journey into Kozhikode!
A sleepy hamlet on the Thoothukudi - Madurai highway, Keela Eral is a small village where lives revolve around agriculture, matchstick making, and goat herding due to a drought resistant native breed called Kanni. Its solitary sweet shop is the local hotspot for Kara Sev. Enjoy your journey into Keela Eral!
Named after the Karai plant found here, the town of Karaikudi is famous for its colourful, palatial limestone homes called ‘Karai Veedu’, Athangudi tiles, its GI tagged ‘Chettinad Kottan’ or palm leaf baskets, and of course, the wildly popular snack, Seepu Seedai. Enjoy your journey into Karaikudi!
Home to an ancient Mahalakshmi Temple, Kolhapur is also famous for its eponymous sandals, golden jaggery and delicious Bhadang; which ironically originates from the small, nearby town of Jaisingpur. Enjoy your journey into Kolhapur!
A small coastal town with picturesque beaches and Maratha forts, Alibaug is a gem off Mumbai’s coast. Its bustling marketplace is lined with merchants selling local wares and foods; Khobra Chikki being a favourite of those craving something sweet. Enjoy your journey into Alibaug!
One of the most enchanting districts in the state of Tamil Nadu, Tirunelveli is sacred ground to historical monuments like the Nellaiappar Temple, and another revered favourite - its iconic halwa. Enjoy your journey into Tirunelveli!
Known historically as Ratnapuri, the city of Ratlam is famous for its saris, gold, and another local treasure, Ratlami Sev. A walk through the city’s markets reveal streets lined with snack stores offering Ratlami Sev by the heap. Enjoy your journey into Ratlam!
Koko Mittai was first made in Kovilpatti, Tamil Nadu back in the 1940s. Ever since, it’s been a permanent feature on every snack shelf in town. Treasured by all ages, these protein-rich, finely ground peanut and glazing jaggery slabs deliver a sweet hit of nostalgia with every bite.